Sunday, February 21, 2010

india revisited.

Photobucket

I ate Indian food today. I swore I'd never do it again after traveling through Rajasthan last year and being sick almost the entire time but so far, so good. The chicken tikka masala, palak paneer, and butter naan tasted delicious but I'm still not convinced I won't have to run to the bathroom in the middle of the night. I guess tomorrow I will officially know whether or not I am once again a fan of Indian cuisine.

The moment I walked into the Indian/Tibetan/Nepalese restaurant this afternoon the smelled of curry hit my nose and memories of the trip came flooding back. The frustration of arriving in New Delhi after 36 hours of travel and with no luggage. The crowded streets full of beggars and tuk-tuks and cows and turbans. The feeling of turning the corner and seeing the Taj Mahal for the first time. Stepping in a fresh cow patty while wearing flip-flops. Taking a boat ride along the Ganges River and witnessing sacred Hindu rituals. Photographing snake charmers, children, and colorful sarees. Eating Indian food, getting sick, and then eating it again the next day. Bathing under a faucet in almost every hotel room. Almost dying in the Muslim quarter thanks to a show-off driver. Mutton curry with the texture of a sponge. Touring old Maharaja palaces. Being forced to pay an excessive amount of money for a bad henna design that stained my hand for 3 weeks. Passing camels on the side of the street. Cheering when Shahrukh Khan finally got the girl in a Bollywood film. Missing the train to Mumbai and seeing it as a sign from God to escape to Singapore. Spending time with the most wonderful travel partners.

So many wonderful memories, and even more that I'd rather forget, all from a simple lunch date with friends. Sometimes it's fun to reminisce about the past which almost always seems better in retrospect. Although I will most likely avoid revisiting India in the future, I am thankful for the experience and the lessons learned. And I am thankful for chicken tikka that doesn't cause food poisoning. Yummm.

Wednesday, February 17, 2010

the lunar new year.

Celebrating holidays overseas always provides a great opportunity for learning more about a country's history and traditions. This past weekend was the Lunar New Year in Asia, known as Sol-Nal in Korea. On Thursday all of the kindergartners came to school dressed in hanboks and we had a fun afternoon spent playing games, eating dumplings and chapjae, and making kites.

Here are a few photos from the day:

Photobucket
my class (and wonderful korean co-teacher) wearing hanboks to celebrate the new year. getting everyone to smile for this picture wasn't the easiest thing i've ever tried. and i obviously didn't succeed.

Photobucket
my aspiring artist, olivia, showing off her cute smile and dress.

Photobucket
playing a traditional korean game.

Photobucket
jiwoo... my little genius. today we spent almost thirty minutes devising a plan to publish and market his latest mystery novel. i am the editor and was promised $20 upon the book's release. he is six and amazes me everyday. is it wrong for a teacher to have favorites? if not, he is mine.

Photobucket
the kids learning to properly bow for their grandparents.

새해 복 많이 받으세요!

Sunday, February 14, 2010

happy valentine's day!

Photobucket

"If I speak in the tongues of men and of angels, but have not love, I am only a resounding gong or a clanging cymbal. If I have the gift of prophecy and can fathom all mysteries and all knowledge, and if I have a faith that can move mountains, but have not love, I am nothing. If I give all I possess to the poor and surrender my body to the flames, but have not love, I gain nothing. Love is patient, love is kind. It does not envy, it does not boast, it is not proud. It is not rude, it is not self-seeking, it is not easily angered, it keeps no record of wrongs. Love does not delight in evil but rejoices with the truth. It always protects, always trusts, always hopes, always perseveres. Love never fails." -1 Corinthians 13:1-8

favorite foods.

I love Korean food. I love the spicy flavors, fresh vegetables, and perfectly marinated meats. I love the taste of kimchi and the texture of squid. And I've even developed a love for the different varieties of rice. Food is perhaps the one thing I will miss most when I leave this Asian peninsula next week. I could be wrong, but I don't remember having so many healthy choices in America.

A few photos of my favorite meals:

Photobucket
dolsot bibimbap. vegetables and rice mixed together with a spicy sauce and served in a steaming hot bowl. my #1 favorite!

Photobucket
donkasu. fried pork cutlet topped with sauce and served with rice.

Photobucket
kimchi jigae. spicy soup made with vegetables, kimchi, and tofu. eaten with rice.

Photobucket
fried "pancake" made with vegetables and squid. yummm.

Photobucket
sam bap. BBQ pork wrapped in lettuce leaves.

Photobucket
kimchi and side dishes! served with every meal.

Bon Appétit!